Heart Section Editor: Dr U Kaul Director, Director of Cardiology, Fortis Group of Hospitals, Noida and New Delhi Diets high in total fat, cholesterol and saturated fats contribute to high blood cholesterol. Both, the amount and the type of fat influence blood cholesterol. All fats are composed of either saturated or unsaturated fatty acids. Unsaturated fatty acids can be monounsaturated or polyunsaturated fatty acids. Full Text » Topics & Information Atrial fibrillation Diet and cholesterol Valvular heart disease Diet and cholesterol Lipid profile Bypass surgery Ventricular Septal Defect (VSD) Lupus Holter monitoring Pulmonary Hypertension Angiography Coronary angiography More »