Surprising Health Benefits Of Adding Garlic To Your Diet: You Must Know These!

Garlic is commonly used to enhance the flavour of food as well as drinks. This herb provides several health benefits to your body and overall health. Garlic contains manganese, selenium, fibre, copper, potassium, iron and vitamin B6 and C. These small cloves are also loaded with antioxidants and anti-bacterial properties. It is also beneficial for several health conditions like diabetes, high blood pressure and much more. Garlic can be added to your diet in several ways. Many consume fresh garlic cloves as first thing in the morning. You can also add chopped garlic as a topping on salads and different foods. Here are some notable health benefits of garlic you need to know.

Health benefits of garlic

1. Beneficial for diabetes

Diabetes requires healthy management of blood sugar levels. A healthy and well-balanced diet can help you manage this condition. According to studies, raw garlic may help reduce blood sugar levels. You may seek advice from your doctor before adding garlic to your diabetes diet.

2. Helps fight bad cholesterol

Adding garlic to diet can help you boost heart health by reducing bad cholesterol. Bad cholesterol is deposited inside the arteries which restricts the free flow of blood throughout the body. Adding garlic to diet can fight bad cholesterol levels.

Also read: Here's How Garlic Is Beneficial For Your Heart Health; Know Ways To Add It To Your Diet

3. Reduces common cold symptoms

Garlic is anti-bacterial properties that can assist in reducing cold and flu symptoms. Sipping warm garlic tea can give you relief. You can boil crushed garlic cloves and some ginger in a cup of water and drink this tea after adding some honey to it. This remedy will reduce cold and flu symptoms.

Also read: Know How You Can Use The Herb For Better Heart Health And Stronger Immunity

4. Regulates blood pressure

High blood pressure significantly increases the risk of heart disease. According to studies, garlic reduces blood pressure. Prepare a fiber-rich salad and add some chopped garlic to it. You can also add garlic to your soups and other recipes.

Disclaimer: This content including advice provides generic information only. It is in no way a substitute for qualified medical opinion. Always consult a specialist or your own doctor for more information. NDTV does not claim responsibility for this information.