Nutritionist Palak Nagpal shares a recipe for flavourful pakoras that aren’t fried but crispy
The nutritionist suggested health conscious individuals to make air-fried pakodas
Monsoon days and a plate full of crispy pakoras with tea is an amazing combination. But people on healthy diets often tend to avoid the pakoras due to their high fat-carrying quality. Now, what if you get healthy pakoras? Seems too good to be true? Not when nutritionist Palak Nagpal has a recipe for you. In an Instagram post, she shares a mouthwatering recipe for healthy pakoras. In the video, Palak reveals that it is her mom's recipe. She mentions that when she was craving something to relish on a rainy day, her mother quickly made the pakoras in a healthy way. Palak wrote in the caption, “Indulge in the monsoon magic with these crispy and flavorful Air Fried Pakoras! This healthy twist on a classic recipe is perfect for satisfying your cravings without compromising on taste. These pakoras are a delightful treat that's low in oil and packed with flavour. Enjoy them with your favourite mint chutney.”