Top Foods To Prevent Anemia In Women

Image Credit: Unsplash

Introduction

Anaemia is an iron deficiency that happens when your haemoglobin levels are low. Symptoms can be pale skin, lethargy or getting tired easily. However, haemoglobin levels can be maintained by the right diet.

Image Credit: Unsplash

Tip

Here are foods rich in iron to beat anaemia.

Image Credit: Unsplash

Green leafy vegetables

Green vegetables like spinach, broccoli, mustard and other Indian leafy vegetables are rich in iron while containing very few calories.

Image Credit: Unsplash

Legumes

Legumes like beans, chickpeas as well as lentils are a great source of iron. Regular consumption of lentils can help regulate your haemoglobin levels.

Image Credit: Unsplash

Dry fruits

Nuts such as almonds, peanuts, pistachio or cashews are full of iron and a good snack for people with anaemia. 

Image Credit: Unsplash

Beetroots

The red coloured vegetable is highly packed with iron and vitamin C. It is extremely beneficial.

Image Credit: Unsplash

Citrus fruits

Vitamin C is required to absorb iron in our bodies. Fruits like oranges, tomatoes or bananas are a good source of vitamin C.

Image Credit: Unsplash

Eggs

A great breakfast choice, eggs are full of protein and iron making them the ideal choice.

Image Credit: Unsplash

Dark chocolate

This tasty treat has many health benefits. Dark chocolate contains high amounts of iron and antioxidants that help strengthen your body.

Image Credit: Unsplash

Image Credit: Pexels

For More Stories
like this check out:

Click Here