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Homemade plant-based milk is a healthier alternative to store-bought varieties. Using simple ingredients, you can make your own milk that's free of preservatives and additives. Here are some ingredients you can use to create delicious, homemade plant-based milk.
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Soak almonds overnight, blend with water, and strain for fresh almond milk. It's creamy, full of nutrients, and ideal for smoothies or coffee.
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Oat milk is easy to make and naturally sweet. Blend oats with water, strain, and enjoy a versatile milk that's perfect for cereals and baking.
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Blend shredded coconut with warm water for creamy coconut milk. It adds a tropical flavour to smoothies and curries and is naturally rich in healthy fats.
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Cashew milk requires no straining, making it quick to prepare. Blend soaked cashews with water for a smooth, nutty milk ideal for both sweet and savory dishes.
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Soy milk is protein-rich and thick in texture. After soaking and blending, boil the mixture to create nutritious homemade soy milk, perfect for coffee or cooking.
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