How To Reduce Belly Fat As An Indian

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Belly fat especially visceral fat around internal organs is linked to higher risks of heart disease, type 2 diabetes, high blood pressure, and inflammation. It's more dangerous than fat stored in other areas because it affects vital organs and hormone balance. Fortunately, these tips can help reduce belly fat. 

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Cut refined carbs

Reduce intake of white rice, maida-based products, and sugary foods, instead opt for whole grains such as ragi, jowar and jau atta.

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Eat more fibre

Include dals, whole grains, fruits, and vegetables in every meal. Fibre-rich foods boosts satiety that reduce over-eating. 

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Choose healthy fats

Use ghee or mustard oil in moderation instead of trans fats. These help in metabolic processes and satiety. 

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Portion control

Eat smaller, frequent meals instead of large portions at once. Make sure to portion snacks as well. 

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Limit sugar

Replace sugary chai, lassi, coffee and soft drinks with plain water or unsweetened drinks such as herbal teas.

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Prioritise protein

Add paneer, eggs, chicken, legumes, and pulses to help burn fat. Protein boosts metabolism and helps you feel satiated. 

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Rest the mind

Practice meditation & ensure 7-8 hours of sleep to reduce stress-related fat buildup. This also helps you feel well-rested hence boost energy for exercise. 

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