Health Benefits Of Saffron

Image Credit: Freepik


Saffron contains powerful anti-inflammatory, anti-viral and anti-microbial properties, making it a great addition to your diet.

Image Credit: Freepik

Antioxidant Rich

Saffron is loaded with beneficial plant compounds that can help reduce oxidative stress caused by free radicals.

Image Credit: Freepik

Improves Mood

Studies indicate that saffron can help eliminate mild to moderate depressive symptoms.

Image Credit: Freepik

May Reduce Cancer Risk

The high antioxidant profile of saffron may help reduce free radical damage and selectively kill cancer cells, and slow tumour growth.

Image Credit: Freepik

Reduces Appetite

Research suggests that saffron consumption helps reduce appetite, supporting weight management.

Image Credit: Freepik

According to studies, saffron reduces LDL cholesterol, triglycerides, and blood pressure levels, reducing the overall risk of heart disease.

Lowers Heart Disease Risk

Image Credit: Freepik

Some animal studies indicate that saffron may help in lowering blood sugar levels and improving insulin sensitivity.

Controls Blood Sugar

Image Credit: Freepik

Studies document that saffron can help improve eyesight in adults and prevent age-related macular degeneration.

Improves Eyesight

Image Credit: Freepik

Image Credit: Pexels

For More Stories
like this check out: