Foods That Boost Brain Function and Memory

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Introduction

Certain foods can enhance brain function and memory. Here are some top choices.

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Fatty Fish

Rich in omega-3 fatty acids, which are crucial for brain health.

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Blueberries

Packed with antioxidants that protect the brain from oxidative stress.

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Turmeric

Contains curcumin, which has anti-inflammatory and antioxidant benefits.

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Broccoli

High in antioxidants and vitamin K, which are beneficial for brain function.

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Pumpkin Seeds

Rich in magnesium, iron, zinc, and copper, all essential for brain health.

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Dark Chocolate

Contains flavonoids, caffeine, and antioxidants that improve brain function.

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Nuts

Especially walnuts, which are high in DHA, a type of omega-3 fatty acid.

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Oranges

High in vitamin C, which is vital for preventing mental decline.

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