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Samak rice, also known as barnyard millet or sama rice, is a nutritious grain often consumed during Navratri fasting. Here are some health benefits of samak rice.
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Samak rice is naturally gluten-free, making it a great alternative for those with celiac disease or gluten intolerance.
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Samak rice has low phytic acid, which is an anti-nutrient found naturally in plants. So eating samak rice can help you reap the benefits of eating fruits or other nutritious food.
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Samak is a good source of vitamins and minerals, including iron, calcium, magnesium, and phosphorus, which are essential for overall health.
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Samak rice is high in dietary fibre, which aids in digestion, helps regulate blood sugar levels, and promotes a feeling of fullness.
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It has a low glycemic index, making it suitable for diabetics as it helps maintain stable blood sugar levels.
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Due to its high fibre and protein content, samak rice can help in weight management by keeping you full longer and reducing overall calorie intake.
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Image Credits: Pexels
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