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Called Shakarkand in Hindi, sweet potato is rich in fibre, antioxidants and other nutrients. Here are some health perks of eating it regularly.
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Sweet potato is an excellent source of vitamin A which supports vision, skin and immune health.
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Vitamin C and antioxidants in sweet potato strengthen immunity, and help fight infections and inflammation.
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High dietary fibre in sweet potatoes prevents constipation, and promotes gut-friendly bacteria.
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Potassium, fibre and antioxidants in sweet potatoes help regulate blood pressure, reduce cholesterol.
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High fibre in sweet potatoes improves satiety, and is low in calories compared to fried snacks.
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Sweet potato has low glycaemic index compared to regular potatoes, and anthocyanins in it may improve insulin sensitivity.
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Anthocyanins in sweet potatoes reduce inflammation, and may help in arthritis and chronic inflammation.
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Complex carbs in sweet potatoes release energy slowly, and keeps energy stable without spikes.
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