Dragon Fruit: Health Benefits Explained


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Though still considered to be exotic by many, dragon fruit is now easily available in India. Here are some reasons to add the superfruit to your diet.

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Rich In Nutrients

Dragon fruit is low in calories but high in vitamin C, iron, magnesium, and antioxidants.

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Boosts Immunity

Vitamin C and antioxidants in dragon fruit help strengthen your immune system and fight infections.

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High In Antioxidants

Loaded with betalains, flavonoids, and phenolic acids, dragon fruit helps reduce oxidative stress.

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Heart Health

Its fibre and antioxidant content may help lower bad cholesterol (LDL) and improve good cholesterol (HDL).

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Healthy Digestion

Rich in dietary fibre, dragon fruit promotes smooth bowel movements and prevents constipation.

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Weight Management

Low in calories, high in fibre, dragon fruit keeps you full for longer and helps control appetite.

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Keeps You Hydrated

Dragon fruit has a high water content, making it a refreshing option in hot Indian summers.

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Regulates Blood Sugar

Studies suggest dragon fruit may improve insulin resistance and help manage blood glucose.

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Promotes Healthy Skin

Vitamin C and antioxidants in dragon fruit combat premature ageing, acne, and dullness.

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Supports Brain Health

Magnesium in dragon fruit aids nerve function and improves mood and sleep quality.

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Strengthens Bones

Calcium, magnesium, and phosphorus in dragon fruit contribute to stronger bones and teeth.

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